Marlow’s Tavern is continuing its new themed monthly dinner series with a spirited twist for June: Tequila Pairings. Taking place on Wednesday, June 18, this evening features bold flavors and inventive tequila cocktails, all for $75 per person.
Aria owner Andrés Loaiza announces that the acclaimed Atlanta restaurant has appointed Joseph Harrison as executive chef, marking an exciting new chapter for the Buckhead dining destination.
Buena Vida Tapas Bar and CorePower Yoga are teaming up to host Free Yoga in the Park, a four-week summer series happening from 6-7 p.m. in Historic Fourth Ward Park.
Explore Gwinnett has launched its new Seoul of the South™ Pass. Serving as a gateway to an immersive dining experience, this free mobile pass features a thoughtfully curated list of authentic restaurants, coffee shops, bakeries and spas across the county.
JINYA Ramen Bar is introducing two new dishes designed to turn up the flavor and beat the summer heat. Starting this month, guests can enjoy a refreshing twist on a ramen favorite and a fiery new shareable side, both available for a limited time.
Willy’s Mexicana Grill will toast its 30th anniversary with a summer-long fiesta. The fast casual Mexican restaurant serving burritos, tacos, nachos and more kicks up the heat with sizzling specials and promotions that will last through the summer.
Chichería Mexican Kitchen invites guests to embark on a culinary adventure with its new “Backpacking through Baja” tasting menu—a flavorful journey through the vibrant coast of Mexico
In celebration of Caribbean Heritage Month this June, Wylie & Rum invites guests to experience the bold, vibrant flavors that have made the neighborhood favorite a go-to for island-inspired eats.
Chichería Mexican Kitchen and Fox Bros. Bar-B-Q are teaming up to host the Smoke and Spice Block Party on Saturday, June 28, from 3-7 p.m. on Camp Street. This vibrant summer celebration will take over their shared space with bold flavors, live entertainment and ice-cold drinks.
