Back to All Events

Atlanta Food & Wine Festival


Intimate Live Events

COVID-19 has had an unimaginable impact on the restaurant and hospitality industry across the nation, and especially in our own backyard. In our efforts to support our restaurant community that needs us now more than ever, this fall we are bringing you a reimagined Atlanta Food & Wine Festival. From September 10-13 2020, join us as we will be hosting a series of live intimate brunches, lunches and dinners to celebrate our homegrown talent here in Atlanta, and support those who have supported us for the last 10 years. In order to offer the safest environment to our attendees, we are offering a limited number of spots per event and all reservations will be split by parties. Click here to view events and book your seat now!

The health & wellbeing of our guests and employees is our top priority. All venues will be following and practicing CDC guidelines to ensure the safety of our guests.  To learn more about our COVID-19 safety measurements for our live events, please click here. Attendees must be 21+ to attend.

AF&WF At Home Edition presented by Publix

Want to learn how to cook from the South’s greatest culinary personalities in the comfort of your home? Introducing AF&WF At Home Edition presented by Publix from September 10-19, 2020. Through personal in-kitchen tutorials from the masters of all cuisines and cocktails, up your culinary game by learning expert techniques and how to re-create their favorite recipes at home! Each class will be hosted by a guest chef or mixologist to guide you step-by-step through one of their signature recipes, answer your questions LIVE along the way, and be concluded with a live Q&A. Whether you’re a cooking novice or just looking to brush up on your skills, there is a course for you! 100% of ticket proceeds go to supporting our featured talent. Each ticket purchaser will be emailed a zoom link along with the recipe, ingredients and equipment list. Please ensure you have Zoom downloaded beforehand.

View the class list online here. Limited seats available. Reserve your spot today!

Previous
Previous
September 4

Black Restaurant Week

Next
Next
September 16

Cooking with Sgt. Saafir