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Monthly Wine Dinner at Cattle Shed Wine & Steak Bar

  • Cattle Shed Wine & Steak Bar 6290 Halcyon Way Alpharetta, GA, 30005 United States (map)

Cattle Shed Wine & Steak Bar announces its next one-of-a-kind wine dinner on Sept. 6.  Guests will enjoy a five-course dinner prepared by chef Olivia Hurst along with wine pairings by sommelier Chris Reid that are designed to complement each dish.

Cattle Shed’s wine dinners take place on the first Tuesday of every month. The cost is $125 per person plus tax and $25 gratuity, and tickets can be purchased online.


MENU:

Hamachi, savory tomatillo, turnips and peppermint

Conundrum, White, California

Cola-marinated pork kabob, charred leek, cherry gastrique and pork skin dust

Belle Glos, Pinot Noir, Clark & Telephone, Santa Maria Valley, Santa Barbara

Pheasant roulade with a pheasant and sage sausage, sunchoke puree and pheasant jus

Chateau La Grande Roche, Cabernet Sauvignon, Napa

Family-style prime rib and turned purple potatoes with garlic butter and orange hollandaise

Justin, Cabernet Sauvignon, Paso Robles

Orange crème brûlée with chocolate ganache

Château Saint-Vincent, Sauternes


WHEN:

Tuesday, Sept. 6, 2022

6:30 p.m.

 

WHERE:

Cattle Shed Wine & Steak Bar

6290 Halcyon Way Suite 610

Alpharetta, GA 30005

770-680-2457

cattleshedwinebar.com


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