Join Gypsy Kitchen in celebrating National Paella Day on Sunday, March 27. Beginning at noon, the Spanish-inspired eatery in Buckhead Village will feature three specialty paellas. The sounds of a flamenco guitarist will flood the patio as partygoers enjoy Atlanta’s perfect spring weather. Carafes of sangria and a saffron chamomile gin tonic will be featured, along with chef Bank White’s delicious paella.