Sorella Vicina invites guests to an exquisite five-course Shafer Vineyards Wine Dinner on Wednesday, March 13. Priced at $300 per person (inclusive of tax and gratuity), the lavish dining experience showcases the restaurant's celebrated Old World Italian and Mediterranean-inspired cuisine, drawing from the rich culinary traditions of Southern France and Southern Italy.

Guests will be treated to an array of dishes, expertly paired with a carefully curated selection of wines from Napa Valley’s Shafer Vineyards. The menu features:

Amuse Bouche

Escabeche of scallop with white asparagus and spring garlic

Red Shoulder Ranch Chardonnay, Carneros 2022

First Course

Buttercup squash gnocchi with pork shoulder agrodolce and plum mustardo

TD-9 Cabernet Sauvignon, Napa Valley 2019

Second Course

Veal pillow ravioli with stinging nettle pesto and smoked ricotta brodo

One Point Five Cabernet Sauvignon, Napa Valley 2019

Third Course
Fennel-seared anatra with beech mushroom and fig caponata

Relentless Syrah, Napa Valley 2015

Fourth Course

Roasted venison loin with heirloom polenta, Espelette-seared pear and chermoula

Hillside Select Cabernet Sauvignon, Stags Leap 2017

Dolce

Limoncello and almond crumble

Adding to the evening's allure, Sorella Vicina will raffle off a signed bottle of the prestigious 2019 Hillside Select, autographed by renowned Shafer winemaker Elias Fernandez. Raffle tickets are available for $20 each. For those who relish the thrill of chance but don't clinch the prize, there's a silver lining: the $20 spent on raffle tickets can be applied toward any retail wine purchase.

The menu will be available soon. Reservations can be made via Resy.