The Wurst Beer Hallis collaborating with Poncey-Highland wine and spirits shop Elemental Spirits Co. Thursday, Sept. 28 for the final #HungryandCurious Summer Roadshow dinner of the season. This special Oktoberfest dinner will be held on the restaurant’s communal outdoor patio, where guests can mingle under twinkling lights and sample three courses featuring platters of sausages, Patak bacon, pork shank, sauerkraut, spaetzle, pretzels and more alongside four carefully curated German wine pairings.
Some of the featured wines include Stein Blauschiefer Riesling Trocken and Ziereisen Blauer Spätburgunder (Pinot Noir).
Tickets are $95/person and include gratuity and all food and wine pairings.