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Participants: Ages 12+
Prices for Thursday, October 15th 2020 @ 6:30pm
Rate
$58 per person
Duration
1 hour and 30 mins
About
We’ll show you there’s more to Hispanic food than tacos. In this class, you will learn how to toast chiles, make your own tortillas, and make a delicious mole sauce in a fraction of the time it typically takes.
Experience Includes
Immersive cooking class
Dinner (made by you-see menu below)
Menu
Home-made tortillas
Chicken Mole
Deconstructed Elotes (Mexican corn)