Marlow's Tavern Welcomes Chillier Temps with New Hearty Classics and Steakhouse Cuts
Marlow's Tavern ushers in the colder months with new plates including sharable appetizers, hearty entrees, savory sides and decadent desserts and a new “Steakhouse Cuts” menu section with satiating steaks. These seasonal dishes complement the eatery’s classic mainstays and give guests new reasons to visit their favorite tavern.
“We always look forward to enhancing our menu to take advantage of the new bounty of fresh items each season,” says executive chef, CEO and co-founder John Metz. “For winter, we are excited to offer heartier, comforting fare, and our new Steakhouse Cuts selection is the biggest addition to the menu.”
New items that are now available include:
Tavern Hummus – creamy hummus, marinated feta and tomato, toasty seasoned pita and pine nuts
Maine Lobster & Shrimp Chowder – New England-style, carrots, celery, bacon, corn, sweet onion, Burbank potatoes and fresh herb
Warm Brie & Spinach Fondue – creamy brie, white wine, baby spinach and crisp pita
Pressed Cubano – slow-cooked pulled pork, ham, Swiss, mustard mojo and toasted Cuban bread
Steakhouse Cuts – Bistro filet, New York strip or filet medallions served with twice-baked potatoes and choice of sauce
Shrimp Campanelle – seared blackened jumbo shrimp, andouille sausage, okra, corn, onion, red pepper, grainy mustard and Creole cream
Parmesan Roasted Broccoli
Twice-Baked Loaded Potatoes
Bourbon Pecan Pie – toasty pecans, buttery crust, Woodford Reserve bourbon and whipped cream
Coffee Butter Cake – Mr. Black coffee liqueur-soaked sponge and whipped cream
Guests can pair these new dishes with a selection of hand-crafted cocktails including the following new libations:
Strawberry Gin Party – Gray Whale gin, Fruitful rhubarb, fresh strawberry, lemon juice, prosecco
One Flew South – Coconut Cartel rum, St. George spiced pear, lime, simple, tarragon, Fever Tree elderflower tonic
Winter Mirage – Don Cosme reposado tequila, Illegal mezcal, prickly pear, aloe juice, squeezed lime, simple mix
Marlow’s Tavern is open daily for lunch and dinner. For more information, visit marlowstavern.com.