Dahlia’s Restaurant & Porch Opens in Peachtree Corners on May 17

Dahlia’s Restaurant & Porch, a Southern-inspired eatery located inside the Hilton Atlanta Northeast hotel, is pleased to announce the grand opening on Friday, May 17, 2024. Nestled in the heart of Peachtree Corners, Dahlia’s offers southern-style plates that leverage regionally sourced, farm-fresh ingredients.

Led by executive chef Robert Chaffin, Dahlia’s brings an approachable yet flavorful take on southern culinary staples. On the menu, guests can find bourbon peach glazed pork belly, fried green tomatoes, shrimp & grits, chicken pot pie, Southern fried chicken, seafood gumbo and more. The beverage menu offers specialty cocktails such as the Black Dahlia and Southern Dandie, along with seasonal spritzes.

“We are excited to bring a newly renovated restaurant space, brand new porch and refreshed menu to our property,” said Mike Roling, general manager of Hilton Atlanta Northeast. “We welcome the public, both locals and hotel guests alike, to come join us for a dining experience elevated by our southern hospitality.”

Dahlia’s is newly renovated and complete with a full-service bar, a private dining area, a lounge area and an outdoor porch with comfortable seating and fireplaces. It is the perfect place to grab a quick lunch, meet up with a friend for a spritz on the porch or grab dinner with family and friends. Dahlia’s is also fit for any event and can be combined with the hotel’s event spaces to cater to any need.

Beginning on May 17, 2024, Dahlia’s will serve breakfast, lunch and dinner. Hilton Atlanta Northeast and Dahlia’s Restaurant & Porch are located at 5993 Peachtree Industrial Blvd, Peachtree Corners, GA 30092. Reservations are available on OpenTable. For more information, please visit dahliasrestaurant.com.