Petite Violette Offers New Orleans Food Festival Menu for Limited Time

Petite Violette Restaurant, located at 2948 Clairmont Road, is offering a limited-time New Orleans Food Festival dinner menu from Feb. 23 through March 9. Served daily from 5 to 9 p.m., this special event offers Cajun and Creole appetizers, entrées and desserts. Menu item prices range from $10 to $35. Reservations are recommended by calling 404-634-6268.

Anthony Gropp, co-owner and head chef of Petite Violette, says, “Right after our friends in New Orleans celebrate Fat Tuesday, we’ll celebrate New Orleans, here at home. Atlantans from all across the Metro can dine with us to enjoy Cajun and Creole classics, without the travel.”

In addition to the New Orleans Food Festival Menu, Petite Violette will be serving its regular dinner menu. For more information, visit PetiteVioletteRestaurant.com.