Ramen Mondays Return to 5Church Atlanta Nov. 1

Slurp on this! Ramen Mondays are back to shake up the week at 5Church Atlanta. Chef Whitney Thomas has created a full-flavored menu of ramen dishes to tempt taste buds and warm hearts for the chillier days to come. While the menu changes each week, guests can expect selections such as seafood with snow crab legs, mussels and shrimp; tonkotsu with pork belly, soy-cured soft-boiled egg and beech mushrooms; and jerk chicken with pulled jerk chicken, soft-boiled egg and fried plantains. View the menu online.