News
New Japanese Dining Experience Ryokou by MICHELIN Award-Winning Chef Leonard Yu Now Open
Ryokou, the highly anticipated Japanese culinary concept from MICHELIN Award-winning chef Leonard Yu, is now open in downtown Atlanta’s Adair Park.
Ryokou to Open in Adair Park on Dec. 14
The wait is almost over. Ryokou, the new Japanese concept from MICHELIN Award-winning chef Leonard Yu of West Midtown sushi destination Omakase Table, opens to the public on Saturday, Dec. 14.