The Big Ketch Dives into Summer with New Tuesday Lobster Specials
The Big Ketch Saltwater Grill is known for serving some of the freshest seafood in the heart of Atlanta, and now, the restaurant will amplify guests' taste buds by turning Tuesdays into The Big Ketch Lobster Night. Every Tuesday, the Buckhead restaurant will highlight two decadent lobster specials starting at 4 p.m.:
Dueling Lobster Tails ($24.99) - One beer-battered fried lobster tail and one tail stuffed with Gulf shrimp, lump crabmeat and a Creole vegetable medley and topped with three Gulf shrimp and finished with a Caribbean jerk glaze. This dueling dish is served with hand-whipped loaded mashed potatoes with Parmesan cheese, chives and parsley, grilled corn on the cob with Parmesan-herb mix and a lemon aioli and seasoned compound butter for dipping.
Lobster Mac ‘N Cheese ($24.99) - Fresh-baked cavatappi ‘n cheese topped with Parmesan, panko and a baked lobster tail served with a fresh garden salad.
In addition to these Tuesday night specials, guests are lured back for half-priced select bottles of wine on Wednesdays and live music on Thursday evenings.