Chido & Padre's Expands Service to Tuesdays with Special Menu and Complimentary Tequila Tasting

Chido & Padre's is expanding its days of service, now opening on Tuesdays to offer a Taco Tuesday menu featuring a menu of antojitos (starters), classic tacos and rotating chef taco features. To add to the fiesta, guests purchasing any taco plate will receive a complimentary tequila tasting.

Must-have antojitos such as the addictive crispy chicken flauta, Baja shrimp cocktail and queso blanco with crispy tortillas are the perfect complements to the lively eatery’s hand-mixed margaritas and extensive tequila, mezcal and beer menu.

Taco Tuesday staples include adobo-marinated lamb shank birria tacos, smoky carne asada and grilled fish tacos, which pair well with shareable sides like Mexican street corn and charros. Find rotating chef taco features such as:

• Chilled Maine lobster salad

• Chili crusted diver scallops with corn purée

• Carne asada

• Macha shrimp with jicama slaw

A selection of desserts including tres leches and chocolate spiced pudding round out the menu.

As an added twist to Taco Tuesday, a DJ will turn out a mix of new and old Latin pop hits from 5-9 p.m. Reservations can be made via OpenTable. The Taco Tuesday menu will be the only menu offered on Tuesdays.