HOBNOB Neighborhood Tavern to Open in Atlantic Station in Early February

Midtown Atlantans can look forward to a fun, vibrant new dining option when HOBNOB Neighborhood Tavern opens its newest location in Atlantic Station in early February. Located at 245 18th Street, the spacious two-story eatery will be metro Atlanta’s fourth HOBNOB location, offering the “refined tavern fare with a Southern flair” that locals have come to know and love.

“We’re very excited to bring HOBNOB to one of Atlanta’s most iconic developments,” says Sean Yeremyan, co-owner of Big Table Restaurants. “Atlantic Station has something for everyone, and HOBNOB operates on the same philosophy. Our menu selections satisfy every taste, and we serve guests in a welcoming environment that’s perfect for connecting with friends and family.”

The new location will be overseen by general manager Cindy Farrant, with chef Catherine Dill running the kitchen. As with the other HOBNOB locations in Brookhaven, Dunwoody and Halycon, HOBNOB Atlantic Station will serve lunch, dinner and weekend brunch, with weekly specials and a live DJ on Friday and Saturday evenings.

HOBNOB Atlantic Station is currently hiring for all positions and is holding open-house sessions at the restaurant from 10 a.m.-4 p.m. Wednesday, Dec. 16 through Wednesday, Dec. 23. Interested parties should visit https://hobnobatlanta.com/locations/atlantic-station/careers to apply.

The new location occupies two stories and boasts HOBNOB HIGH UP, a rooftop patio that’s available for guests 21 and older on a first-come, first-served basis.

When HOBNOB opens, Atlanta residents also will have the option to order menu items for takeout or delivery via Grubhub and Uber Eats. The restaurant is committed to the safety of its guests and staff and is following all state safety guidelines including limiting the number of people in the restaurant, requiring staff to wear masks, limiting touch points and thoroughly cleaning and disinfecting all surfaces and work areas.

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