Recipe: HOBNOB's Blood Orange Gin & Tonic

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Written By Brandon Amato
HOBNOB's blood orange gin and tonic cocktail.

HOBNOB Neighborhood Tavern puts a bloody good twist on a classic cocktail with their popular Blood Orange Gin & Tonic. This isn’t your grandfather’s G&T. This creative cocktail blends the sweet and tart notes of blood orange with a subtle, spicy kick of ginger, all topped off with a stunning rosemary garnish. Now, they’re sharing their recipe with Dish Around Town readers.

Ingredients

  •  2 oz Ford’s Gin

  • ½ oz 18.21 Bitters’ Blood Orange and Ginger Shrub

  • ½ oz 18.21 Bitters’ Small Batch Tonic

  • 1 rosemary sprig for garnish

Directions

  • Combine all ingredients in a shaker and strain over a large cube in a rocks glass. Add rosemary sprig as garnish.

  • For an extra smoky wow factor, hold the rosemary sprig to an open flame for a few seconds to catch fire, then blow out.

Brandon Amato http://www.brandonjohnamato.com
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