Whataburger will open its first location in Dahlonega today, June 3, at 11 a.m.

Snooze A.M. Eatery, an inclusive breakfast brand that welcomes everyone to its table, is celebrating Pride throughout June with colorful Pride pancakes.

Marlow's Tavern is shaking up summer with a new lineup of refreshing cocktails and an enticing weekday happy hour.

NaanStop is excited to announce its Kids Eat Free promotion, available throughout June and July. Families are invited to indulge in NaanStop's delicious offerings while enjoying complimentary kids meals with the purchase of an adult entrée.

Heat up your summer and support Boys & Girls Clubs of Metro Atlanta (BGCMA) youth with Willy’s Mexicana Grill and Howlin' Willy's Hot Chicken's ninth annual Give $5/Get $5 fundraiser and the return of BGCMA’s Salsa, Salsa! showdown.

Tin Lizzy’s Cantina has introduced a new dish to celebrate the fresh flavors of summer.

As Memorial Day approaches, Atlanta restaurants-goers can look forward to observing the long holiday weekend with mouth-watering meals and specials.

Sterling Hospitality, the parent company behind Marlow’s Tavern, the Woodall and Sterling Culinary Management, hosted the company’s annual Tenure Party on Wednesday, May 1 at Marlow’s Tavern in Brookhaven.

SabaRaba’s has been serving Mediterranean street food out of a bright yellow shipping container kiosk in Sandy Springs since 2022, and now owner Udi Hershkovitz is increasing his footprint with a brick-and-mortar location in Chamblee.

Your 3rd Spot is taking the entire experience up a notch with new monthly memberships for neighbors who live within three miles of the city’s premier social dining destination.

Dahlia’s Restaurant & Porch, a Southern-inspired eatery located inside the Hilton Atlanta Northeast hotel, is pleased to announce the grand opening on Friday, May 17, 2024.

Chicken Salad Chick continues to expand its presence in the metro Atlanta area with its 24th location in the market.

Bitzel’s Chocolate, the 7,000-square-foot chocolate factory and attraction in Suwanee, is proud to announce the addition of George Foley to its team as executive chef and chocolatier.

Atlanta’s beautiful springtime weather brings locals outside to take advantage of the season, and CraveWell Cafe aims to fuel those adventures with healthy and fresh juices, smoothies, salads, bowls and wraps.

By popular demand, and for the first time ever, Postino WineCafé, is introducing seven handcrafted cocktails to their menu for guests to enjoy.