Where to Brunch in Style Around Atlanta
Atlantans deserve to unwind during the weekend, and these popular restaurants know just how with special brunch hours and menus. Whether looking for a hearty helping of breakfast or a refreshing mimosa, these eateries satisfy with delicious dishes and brunch-worthy beverages.
5Church Atlanta in Midtown gets in the brunch game on Saturdays from 11 a.m.-3 p.m. and Sundays from 10 a.m.-4 p.m. The brunch menu includes a sweet brioche French toast, braised beef short rib hash, crab cakes Benedict, and fried chicken and waffles. Don’t miss out on the eatery’s menu of brunch cocktails served by the glass or carafe.
In Alpharetta’s City Center, Carson Kitchen is open on Sundays and serving brunch from 11 a.m.-4 p.m. Its specialized brunch menu includes both savory and sweet dishes to satisfy brunch cravings such as donut French toast, egg white frittata, creamy shrimp and grits, and Fat Elvis peanut butter toast with bacon lardon, banana and toffee. A day drinking menu also is offered. Not in the mood for brunch, Carson Kitchen also serves its lunch menu until 4 p.m. and dinner until 9 p.m.
Cattle Shed Wine & Steak Bar understands the importance of brunch and curated a menu destined to keep guests coming back. From 11 a.m.-2:30 p.m. on Saturdays and Sundays, guests can enjoy brunch specials along with menu favorites such as challah French toast, BBQ pork belly hash, biscuits and gravy and the Cattle Shed burger.
Add Mexican flair to Sunday brunch at Chido & Padre’s. The eatery’s brunch-all-day is served from noon-9 p.m. with features such as steak and eggs, chilaquiles and barbacoa hash that all pair perfectly with specialty brunch cocktails.
For delicious Italian fare on Atlanta’s Westside, Forza Storico is open on Saturdays at 11 a.m. for “Boozy lunch.” Forza’s table-side spritz bar is guaranteed to jumpstart the weekend; DJ tunes start spinning at noon.
Kick off Saturdays and Sundays with brunch at HOBNOB Neighborhood Tavern. From 10:30 a.m.-4 p.m., the eatery—with locations in Brookhaven, Dunwoody, Halcyon in Alpharetta and Atlantic Station—serves brunch specials such as the million-dollar omelet piled high with toppings, a 12-hour short rib hash and chicken and waffle sliders.
Open every Sunday from 11 a.m.-3 p.m., Milton’s Cuisine & Cocktails livens up brunch with cocktails such as the Hair of the Hog mixing bacon-infused bourbon, maple syrup and bitters with a king cube. Milton’s brunch selections include the Sunday Morning cinnamon roll with bourbon cream cheese icing and blackened salmon with pimiento cheese grits, garlic spinach and lemon beurre blanc. Milton’s vast selection of brunch favorites covers all the necessary bases.
Saturdays are for sipping at Storico Vino. From 11:30 a.m.-4 p.m., the Buckhead Village wine bar crafts a perfect Saturday with Vino & Vinyls that includes a self-serve spritz bar accompanied a rotating roster of DJs. Guests can loll away the afternoon with a chilled glass (or bottle) of prosecco dazzled with a variety of fruit garnishes, olives and bitter liqueurs such as Martini & Rossi Fiero. Top-shelf liquors can be added for an additional cost.
Looking to relax before kickoff? Taco Mac is open every Saturday and Sunday starting at 11 a.m. Celebrate the calm before the storm with the Brunch on Monday cocktail mixing Tito’s vodka, prosecco, fresh lemon juice and house-made strawberry syrup.
The Southern Gentleman—the Southern-inspired gastropub in Buckhead Village—serves brunch from 11 a.m.-3 p.m. on Saturdays and Sundays. Brunch menu highlights include fried chicken and skillet cake with bacon and maple syrup, avocado deviled eggs, duck confit eggs Benedict and the house burger.
The Woodall is open for brunch on Saturdays and Sundays from 10:30 a.m.- 2:30 p.m. With a contemporary take on classic fare, expect brunch classics such as jumbo lump crab cake Benedict, shrimp and scallop polenta as well as classic avocado toast on grilled sourdough.