Atlanta Area Restaurants Gear Up for a Spud-tacular National French Fry Day July 13
Atlanta chefs are firing up the fryers in preparation for National French Fry Day on Wednesday, July 13. These fresh and flavorful potato staples bring unique flavors to the table this summer. We’ve rounded up a few savory sides that are worth trying in and out of the city.
Multiple locations
Truffled Parmesan fries – Hand-cut tavern fries, truffle oil and Parmesan cheese
Asparagus fries – Thin asparagus, tarragon and citrus aioli
Sandy Springs
Seasoned fries – Dip these fries in SabaRaba's Harissa Mayo or Harissa Ketchup
Buckhead
Crab and lobster fries – Roasted red peppers, fresh chives and blistered tomato
Multiple locations
Greek fries – Seasoned fries, crumbled feta, topped with tahini and garnish
Athens
Farm fresh fries – Local farm quality potatoes paired with a veggie or grass-fed burger
Westside Atlanta
Hand-cut beef tallow fries – These pair perfectly with Durham's Fried Chicken Sandwich
Buckhead
Duck fat fries – Cut fresh daily and paired with the modern classic burger
Atlanta BeltLine Eastside Trail in the Old Fourth Ward
Fresh cut fries – Shaved Parmesan, sweet herbs and green chile ranch
Birmingham
Best fries in B-ham – These addictive fried potatoes pair well with The Anvil’s eight-ounce Angus beef burger and beer-battered cod